Refreshing Mango Lassi Recipe

Producer: Priyanka Das Editor: Manuj Yadav

With the summer season, comes the heat waves. To keep you cool and hydrated, what can be better than lassi, right?

Lassi, a creamy, frothy yogurt-based drink, blended with water and various fruits or seasonings, gives unparalleled relief from the heat.

Here we bring you the recipe for mango lassi which is easy to make.

Ingredients Mango – 4 Curd – 2 cups Sugar – 5 tbsp Cardamom powder – 1/4 tsp Mint leaves – 3-4 Tutti frutti – 1 tsp (optional)

First, take a mango, peel it and take out its pulp in a vessel.

Now, put the pulp and curd in a big blender. Also mix sugar and cardamom powder in it.

Add water as per the requirement and mix it well.

Blend it three or four times, and turn the mixer off.

From the blender, empty the lassi into a separate vessel. Keep the vessel in the fridge for some time and let it cool.

Once it has reached optimum temperature, pour the lassi in a serving glass and garnish with mint leaves and tutti frutti.